Tag: recipes
Rosca di Cocco
I bring you this sweet Rosca di Cocco recipe from Forno Pasticceria, taken from a highly recommended Brazilian site.
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Milk bread
Pane al latte ricetta veloce semplice e buona fatto in casa rende 3 pagnotte da 580g ciascuno più o meno. Prova a farlo anche tu.
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Couscous Paulista with Seafood
Couscous Paulista for seafood aficionados, check out the preparation of this recipe.
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Shrimp Bobo
The prawn bobo called Bobo de Camarao in Portuguese is a kind of prawn soup usually served with white rice.
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Empadinhas with Polo and Palmito
Empadinhas with Polo and Palmito to bring to the table a bit of Brazil: these patties of hearts of palm and chicken make you look good.
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Grilled picanha with Churrasco salt
Grilled picanha with Churasco salt, a typical dish from South America, especially Argentina and Brazil, based on picanha meat
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Moqueca Fish stew
Moqueca Stewed fish, cooked with a particular oil (dende) and coconut milk, a typical cuisine of the state of Bahia.
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Fried Kibe or Quibe
Kibe is a delicious snack used for parties or enjoying it in an aperitif with friends and family, I recommend this delicious recipe.
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Baked Pastel
Pastel al Forno a delight for the pallato, avoiding it fried this time recipe in the oven, enter the page for the complete recipe.
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Homemade catupiry
Homemade catupiry, quick and easy, good to use as a spreadable cheese or for various Brazilian dishes. With only 4 ingredients.
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Pao de queljo (Small cheese sandwiches)
(4.9 / 5)
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Pudim de Leite
(4.1 / 5)
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Pastel fair dough
(3.3 / 5)
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Rissole of dried codfish
(5 / 5)
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Cheesecake Recipe (Queijadinha)
(5 / 5)
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Baked Fish Fillet
(4.8 / 5)
There Specialty of the week
Pao de Queijo Gluten Free
Pao de Queijo Gluten Free, a good Brazilian cheese sandwich with the famous tapioca starch. I recommend everyone to ...
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