Pumpkin Cake with Coconut
2018-10-12- Cuisine: Brazilian recipes
- Course: Festivity, Halloween, Everyday
- Skill Level: Easy
- add to favourites
- Yield: 12
- Servings: 8
- Prep Time: 5m
- Cook Time: 1:55 h
- Ready In: 2:00 h
Pumpkin Cake with Coconut
Pumpkin Dessert with Coconut is a special recipe, mix of pumpkin flavor with coconut cinnamon and cloves I sincerely like it very much my mother unfortunately prepared it only on Halloween holidays, said it hurt to eat too many and the excuse she used :
“The witches will come to eat you because you have regurgitated too many pumpkin sweets as the ugly witches like them. "
What an imagination. Then over time I understood the reason for these stories, in fact the recipe is from Pumpkin Pudding with coconut is very sweet and eating too much could make me feel bad.
But now I eat as much as I want ... Yummy I recommend this recipe.
Ingredients
- 1 kg of pumpkin
- 1 kg of sugar
- 3 whole sticks of cinnamon
- 100 g of Grated Coconut (even those ready from the supermarket)
- 4 cloves
- 3 Spoons of Water
Method
Step 1
Peel the pumpkin, cut it into pieces (square pieces of about 4 or 5 cm), add the water and cook with the lid on for about 5 minutes
Step 2
Once cooked, let the water flow and bring to the fire in a pan with the sugar, clove and cinnamon with the help of the whisk, turn and mash the pumpkin
Step 3
Leave on the heat and stir until you see that it begins to detach us from the bottom of the pan.
Step 4
On low heat, add the coconut and mix well.
Step 5
Keep stirring until it detaches us again from the bottom of the pan.
Step 6
To serve. (I recommend the recipe is also good with cream and / or cream)
Average Member Rating
(5 / 5)
4 People rated this recipe