Recipes from Ingredient: salt
Cod fillet with baked potatoes
Cod fillet, very good. A fish with white meat, lean and above all delicious, is recommended for the Easter lunch.
Read moreBaked Tilapia
Baked Tilapia, very good. A fish with white meat, lean and above all delicious, is recommended for the Easter lunch.
Read moreRoasted Black Sea Bass Fillet
Roasted Black Sea Bass Fillet, very good. The original recipe must be used Tilapia but it is also very good with this fish.
Read moreLamb wreath
Lamb's Wreath an excellent recipe to present as a main course for a family or Easter lunch or dinner.
Read moreVegan cheese bread
Pao de queljo vegan Gluten Free, a Brazilian cheese sandwich with tapioca starch. I recommend everyone to try this recipe.
Read morePao de queljo in the pan (Piadina)
Gluten Free pan-fried pao de queljo, Brazilian cheese sandwich with tapioca starch. I recommend everyone to try this recipe.
Read moreFrango ao Catupiry
Frango ao catupiry (Chicken with Cream Cheese), a delight for the palate Do you want to do something different? This recipe is for you.
Read moreHomemade catupiry
Homemade catupiry, quick and easy, good to use as a spreadable cheese or for various Brazilian dishes. With only 4 ingredients.
Read morePao de Queijo Gluten Free
Pao de Queijo Gluten Free, un buon panino al formaggio brasiliano con il famoso amido di tapioca. Consiglio a tutti di provare questa ricetta.
Read moreTartlets with Gluten Free jam
Tartlets with Gluten Free jam, ideal for people suffering from this disease, but also good for those who want to eat something good and fast.
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